주차 

주차명

(주제)

주차별 학습 목표

차시

차시명

학습내용

1

Introduction & deciding on a venue

· An over view of the program.

· Understanding the variables to choosing a venue for your business

1-1

· Location

1-2

· Cost(rent)

1-3

· Foot Traffic

1-4

· Surrounding Business

2

Menu options

· Understanding the food and beverage that will be sold and how to be able to produce those items.

2-1

· Food Options

2-2

· Beverage Options

3

Equipment Requirement

· Understand the equipment needs of a business and how to select and maintain those pieces of equipment.

3-1

· Food Equipment

3-2

· Beverage Equipment

3-3

· Cleaning Equipment

3-4

· Other Equipment

4

Mid-term Exam

5

Staffing

· Deciding how to select and train staff that will be required to operate the business.

4-1

· Training staff for Front of House

4-2

· Training staff for Back of House

6

Decor

· Understanding what decor is and how to create atmosphere and ambiance.

5-1

· Interior for Back of House

5-2

· Interior for Front of House

7

Marketing & Advertising

· Understanding how to market / sell your product and promote your business to grow and be sustainable.

6-1

· Friends and Family

6-2

· Word of Mouth

6-3

· Local Pulications

6-4

· Social Media

8

Final Exam